Carbon Neutral Agriculture
Course

Carbon Neutral Agriculture

Offered by: University of Melbourne

Enrollment Date

June 29, 2025

Languages

English

Level

Mixed Level

Certification

Yes

Price

Paid

Course Details

Course Description

Australian agriculture accounts for 14% of the country’s greenhouse gas emissions but also helps manage carbon in soils and trees. With supply chains aiming for lower emissions by 2030, the Australian red meat industry is targeting carbon neutrality by then.

To achieve this, farmers need training in carbon farming and clear guidance on climate policy and carbon accounting.

Our short course, led by sustainable agriculture experts, offers practical skills in carbon audits, emission reduction, and offset methods. Available online or in-person, the course equips you with the knowledge to create sustainable, low-emissions farming systems.

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University of Melbourne

University of Melbourne

Our research contributes to solving social, economic and environmental challenges the world is facing today and into the future. We’re tightly connected with our communities, at home and abroad, which only enriches our learning, teaching, and research.

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